Jan 24 2011

Find a Sugar Daddy For Me

What makes a good Sugar Daddy? There are essentially two types of men that we deem suitable Sugar Daddy material: New Money and Old Money. Men pertaining to the New Money category, by definition, are men who have recently become wealthy, sometimes known as Nouveau Riche, and are therefore a little more gregarious and flashy with their spending. When it comes to entertaining, New Money Men will delight in visiting the newest, fanciest restaurant in town several nights a week, always order the most expensive champagne or wine on the menu, even if, deep-down, he prefers the cheaper bottle. He will change his car as soon as a newer, more-expensive model is launched onto the market and he will shop for new designer clothes every week, perish the thought he should be seen wearing the same Hugo Boss suit twice! New Money Men are content to spend their money as fast as they have earned it, which is a direct short-term benefit to their sugar daddy. But of course, they have significantly less money to spend than their Old Money counterparts, and this kind of frivolousness could leave them with little money after a several-year stint with a demanding Sugar Baby.
To relax, the New Money Man will buy front-row seats at a baseball game so he can rub shoulders with movie stars or

take vacations in a rented private jet and stay in lavish hotels around the world.
The Old Money Man, on the other hand, is someone who was born into a family of money, and has been raised amid a lavish and elegant lifestyle, while at the same time taught to understand the value of money. While the Old Money Man is happy to wine and dine a lady, and shower her with gifts, he is likely to do so slightly less freely and prefers sugar daddy for instead to see the money placed into investment plans or used to purchase items such as very fine jewelry or works of art that could well increase in value over time. He also prefers classic over new, and concerns himself more with quality rather than price.

He will have a fine palate, trained in the detection of quality wines and other delicacies and will understand that the most expensive does not always mean the best.